3500W Electric Single Burner Cooktop 110V - Rapid Heating Hot Plate with 4 Preset Modes 81528283

This powerful 110V single-burner cooktop delivers rapid 3500W heating for fast boiling and searing, featuring four preset cooking modes (Fried, BBQ, Soup, Function) for convenience and 12 precise power/temperature levels for versatile control. Includes a handy 0-3 hour timer and overheat protection for safety cooking. Its portable design with handles and sturdy heat-resistant glass surface makes it ideal for dorms, RVs, and camping, while wide compatibility works with most flat-bottomed cookware.

Features:

• High-Power 3500W Electric Burner: Our single-burner cooktop runs on 110V and delivers rapid 3500W power for fast heating. Boil water or sear meat quickly and efficiently. Start cooking instantly—no waiting. The convenient 0-3 hour timer lets you cook without constant monitoring.

• Unique Four Preset Cooking Modes: Choose from four optimized presets: "Fried(Default 3500W)", "BBQ(Default 650°C/1112℉)", "Soup(Default 550°C/932℉)", and "Function(Default 1400W)". These modes simplify settings for specific dishes, making cooking more convenient and efficient while ensuring great results.

• 12-Level Power & Temperature Control: Adjust power (100W-3500W for Fried/Function) or temperature (140°F-1202°F for BBQ/Soup) across 12 precise levels. Perfectly control everything from slow simmering to stir-frying, boiling, hot pot, and barbecue. Enjoy versatile cooking.

• Portable Handles & Smooth Glass Surface: Compact with side handles for easy carrying. Ideal for dorms, apartments, and RVs. Great for adventurers, campers, and those avoiding microwaves. Features a sturdy, heat-resistant crystal glass surface for easy wipe cleaning

• Wide Cookware Compatibility: Works with any flat-bottomed pan—aluminum, stainless steel, iron, or glass—including fry pans, woks, and teapots. Tip: Ceramic pots may heat slower.

Specifications:

Material: Black Crystal Panel, Stainless Shell

Power: 3500W

Voltage: US Plug 110V/60Hz

Control Method: Touch Control

Heating Method: Heating Plate

Constant Temperature Function: Automatic Enter Heat Preservation When The Temperature Exceeds 620℃/1148℉

Mode: Fried(Default 3500W), BBQ(Default 650℃/1112℉), Soup(Default 550℃/932℉), Function(Default 1400W), Timer(00:01Min-3:00H), ON/OFF

Power Level(For Fried Mode/ Function Mode): 12 Level (100W-300W-500W-800W-1000W-1400W-1800W-2200W-2500W-2800W-3200W-3500W)

Temperature Level(For BBQ Mode/ Soup Mode): 12 Level (60℃-100℃-200℃-300℃-350℃-400℃-450℃-500℃-550℃-600℃-650℃-700℃)(140℉-212℉-392℉-572℉-662℉-752℉-842℉-932℉-1022℉-1112℉-1202℉)

Heating Plate Diameter: 22cm/8.66in

Power Cable Length: 1m/3.28ft

Single Burner Item Size: 42x30x6.5cm/16.54x11.8x2.56in

Single Burner Item Weight: 2.1kg/4.63lbs

Single Burner Package Size: 45*34*10cm/17.71*13.38*3.93in

Single Burner Package Weight: 2.5KG/5.51lbs

Package Contents:



1 x Electric Burner
1 x User Manual

Warm Tips:

1. When cooking, someone’s better look at it.

2. Do not touch the surface of the heating pan during heating and after heating.

3. Do not immerse the hot plate into the water or other liquids.

4. The hot plate is to heat food, when cooking food the container should be on the heating plate.

5. When the hot plate is not in use, be sure to adjust the switch to the “off” position and unplug the plug.

6. When using the hot plate for the first time, it should be adjusted to low temperature for 3-5 minutes to evaporate the protective film of the furnace surface. At this time, there may be a small amount of smoke emitted, which is normal. It won't happen when use next time.

7. The utensils placed on the hot plate must have a smooth bottom and a diameter that matches the size of the hot plate.

8. If the size of the cooking vessel chassis is smaller than the size of the electric heating plate, it will affect the normal heating area of the heating plate.

9. If the bottom of the vessel is not flat, it can’t be used with the concave and convex situation.

10. When using, do not place other sundries within 30cm/11.81in around the hot plate to prevent blockage and ventilation.